Our offer
In Malena we have a gastronomic offer of traditional Leridana base modernized through a careful technique and culinary creativity, which we serve à la carte and two menus.
Á la carte
STARTERS
Black rice with cuttlefish …………….. 24€.
Norway lobster carpaccio with pig’s trotters and snails ….
32€
Cod crumbled with tomato vinaigrette ….
24€
Snails in their juice with bay leaf perfume ….
20€
Tuna marinade with tomato confit with basil ….
26€
Ravioli of escalibada, “menjar blanc” and anchovy ice cream ….
24€
Grilled apricot and lobster with its extract ….
36€
White butter of asparagus and caviar from La Vall ….
60€
Sweet fruit gazpacho and grilled herring….26€.
Pine nut white garlic with chanterelles, pine jelly and smoke foam … 22€
THE MEAT
Lamb “Xisqueta” cooked with cinnamon and peppers, finished grilled ….
26€
Tournedó with foie gras escalope and plum sauce ….
38€
Suckling pig with citrus and vanilla, finished in a wood-fired oven, with Lleida pears in wine ….
28€
Pasture-raised beef taco with ratafia cherry sauce.
….
30€
Home-style free-range chicken ….
24€
Veal shank with plum sauce ….
24€
THE FISH
Scalded oak steamed cod with “all granat” and potatoes in ash ….
26€
Fish from the fish market steamed on the grill with roots and fennel
DESSERTS
the apple bella Helena …. 10€
Catalan cream with caramel ice cream …. 10€
Bread with oil, rose chocolate, passion and sea water foam …. 10€
White chocolate mousse, redcurrant granita and mojito drunk …. 10€
Creamy ricotta cheese, peppered strawberries and celery granita …. 10€
Carrot, chocolate bonbon, chlorophyll and butter ice cream …. 10€
Licorice yolk with mandarin ice cream and coffee jelly …. 10€
Fruit salad …. 10€
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Bread and snacks service …. 7€.
Please inform us in case of allergies or intolerances.
10% VAT not included.
